Flourishing Verdure
By Alyaa Malik The word ‘Verdure’ commands the entrance of the restaurant, shrouded by an array of greenery that seems perceivable for a place named after…
Browsing: Restaurants
Contemporary Chinese Cuisine at Hualan
By Alyaa Malik A restaurant with refined Chinese flair and flavors resides in Centria Mall. Inspired by a basket of flowers, Hualan is blooming with artful…
Spectrum: A Tour to Taste the East and West
By Alyaa Malik Go on a gustatory journey spanning five countries at Spectrum, Rosh Royhaan by Rotana’s newest addition to its roster of fine dining restaurants.…
The DQ’s Healthy Kitchen
By Maria Cometti Fus-ha is the first company in the Kingdom to specialize in healthy food for kids.With a winning team of foodies, health experts, and…
Steak House: 25 Years and Beyond
Long before the popularity of various modern restaurants in the streets of Riyadh, Steak House was already a pioneer in providing a robust, casual dining experience…
The Allure of Azure
By Janelle Vales-Yasay In this restaurant, Aegean cuisine dazzles with simplicity and freshness. Simple food done extraordinarily well. This pretty much sums up the food of…
Travel Around the World With DQ Food
The Diplomatic Quarter (DQ) holds the world. It boasts of diversity – from the people to the embassies to the natural landscape and even to the…
The Flavors of Fresh Grills
By Alyaa Malik There’s a new restaurant in the neighborhood, and it will seriously interest your senses. The scents of their freshly-baked bread and freshly-grilled meats…
Something Special at Serafina
By Alyaa Malik While a majority of the restaurant scene can be found mushroomed along Tahlia St. and a bunch more growing further and further away…
Nozomi At Your Service
By Naureen Ahmed Nozomi’s latest ventures into catering and to-go services introduce innovative and convenient ways to enjoy their delicious food in the comforts of our…