Saudi Arabia has become more than just a place of work or transition for many expats—it’s now a canvas for creativity, connection, and community. With a growing number of expat content creators documenting their lives in the Kingdom, social media has transformed into a vibrant space where culture, cuisine, and personal stories come alive.
We had the chance to catch up with a few expat content creators who are currently living and thriving in Saudi Arabia. From their favorite shawarma spots to hidden gems only locals would know, we asked them what they love most about living here, the restaurants they keep coming back to, and their top advice for fellow expats—whether you’re a newcomer finding your way or someone who’s called KSA home for years.

ABEER ZAIDI
(instagram.com/zaidi_a)
From Pakistan, 26 years in Saudi Arabia
LOVES the sense of security, quality of life, friendly people and fun activities in Saudi Arabia.
Favorite Food/Restaurant: Meat Mandi from Mandi World
Tip: Enjoy the great and safe environment of Saudi Arabia.

ANNA BAUER
(instagram.com/stopoversaudi)
From Germany, 1.5 years in Saudi Arabia
LOVES the hospitality, convenience, and sunny weather.
Favorite Food: Lamb Kabsah of Suhail and Cereal Latte of Half Million
Tip: Settle close at work – the traffic in Riyadh can be intense. And don’t worry about missing family and friends back home – the (expat) community here is incredibly supportive, and welcoming. In the blink of an eye, they’ll become your family away from home.

JUDIT SOOS-BARTH
(instagram.com/theexpatadventures)
From Hungary, 3 years in Saudi Arabia
LOVES witnessing Saudi Arabia in transition – it’s young, dynamic, hopeful, and rapidly developing.
Favorite Food/Restaurant: Saudi fine dining restaurants like Suhail, Takya, and Aseeb
Tip: Have lots of patience.

LAURA W.
(instagram.com/laura_insaudiarabia)
From Netherlands, 2 years in Saudi Arabia
LOVES living in a compound which creates a space for her children to safely play outside, learn a lot of skills, and interact with friends.
Favorite Food: Foul and Warak Nab (stuffed grape leaves), Beit Al Mounah Restaurant
Tip: Create a routine that works for you, be flexible and explore because now is the time!

Sarah Olomowewe
(instagram.com/sarah.o.suggests)
From the United Kingdom, 10 years in Saudi Arabia
LOVES the sense of safety, the rich culture, and how deeply family values are woven into everyday life.
Favorite Food: Kabsa and camel samosas
Tip: Come with an open mind and heart. Things are different here and that’s the beauty of it. Saudi isn’t like anywhere else, so don’t try to compare it. Just enjoy the experience.

KIM EYLES
(instagram.com/kiwikim.explores)
From New Zealand, 1.5 years in Saudi Arabia
LOVES that Saudi Arabia is truly a kingdom of vision and hope. It’s one of the few places in the world right now that feels like it’s standing at the edge of something extraordinary.
Favorite Food: Kuuru
Tip: Really know your ‘why’ — that core reason you chose to live in Riyadh. When confronted with challenges in Saudi Arabia that are unfamiliar or unlike those back home, being able to pull on your ‘why’ — your purpose and motivation — helps you stay grounded and focused. Knowing clearly why you’re here makes all the difference.

VIKTORIA VERSININA
(instagram.com/victoria_versinina)
From Ukraine, 9 years in Saudi Arabia
LOVES the Saudi hospitality: kind, helpful and responsive people.
Favorite Food: Kabsa of Najd Village
Tip: Enjoy your life, make friends, explore the Kingdom, and don’t focus on the bad. Positive thinking will help you enjoy life more.

SHOTA MIZUTANI
(instagram.com/rakudization)
From Japan, 10 years in Saudi Arabia
LOVES the Saudi people.
Favorite Food: Jareesh
Tip: Try to make as many Saudi friends as possible and fully enjoy the Saudi culture.

LUBNA AHMED-HAQUE (instagram.com/aanbul, instagram.com/riyadhwriters)
From United Kingdom, 2.5 years in Saudi Arabia
LOVES how deeply rooted Saudi Arabia is in family values; being part of the vibrant creative community—where storytelling, art, and culture flourish—is incredibly inspiring; and the café scene? It’s a visual delight, with thoughtfully designed spaces that feel like living art.
Favorite Food: Tofareya in Huna, Riyadh Park and Lunch Room
Tip: Say yes and embrace the unexpected—experience Saudi with fresh eyes, stay open and let the inspiration unfold around you.

TRICIA OOI
(instagram.com/triciaooi)
From Malaysia, 4 years in Saudi Arabia
LOVES the Saudi culture. It’s very different from what I’m used to, but that’s what makes it interesting. Even though things are not the same, the people here are very kind and friendly.
Favorite Food: Kabsa
Tip: Make an effort to meet new people, learn about the culture, and show respect. The more you understand and connect, the more you will enjoy the experience.