Café Bateel expands its dining offer with a new high-quality, shareable burger
Award-winning Mediterranean restaurant, Café Bateel has introduced a first for its menu: the Prime Wagyu Trio Burger. Available starting today, the Prime Wagyu Trio Burger is set to elevate a crowd-favourite through Bateel’s hallmark focus on quality, craftsmanship, and innovation.
The Prime Wagyu Trio Burger features 3 handcrafted patties made from 100% Australian pure-bred Wagyu beef, delivering exceptional tenderness and richness. The patties are complemented by caramelised date-balsamic onions, which provide a delicate sweetness, and Café Bateel’s signature sauce for a balanced depth of flavour. Nestled in a, one of a kind demi-brioche bun, specially developed to allow guests to tear and share, Café Bateel promises satisfaction and deliciousness with every bite.
Nicholas Cuadrado, Senior Culinary Director at Bateel, said:
“At Café Bateel, everything we create is driven by a passion for quality. When developing the Prime Wagyu Trio Burger, we wanted to craft something truly extraordinary, a burger that reflects the same care and precision we bring to all our offerings. From using pure-bred Wagyu beef to perfecting the demi-brioche bun, we wanted to deliver a product that raises the bar for gourmet dining.”
Café Bateel integrates its dedication to premium ingredients into a burger offering, introducing guests to a refined yet approachable dining experience. Whether ordered as an indulgent experience for one or as a tear-and-share option for friends & family , the Prime Wagyu Trio Burger stands as a testament to its dedication to crafting dishes that are both elegantly simple and richly satisfying.
The Prime Wagyu Trio Burger will be available for dine-in starting October 7, 2025, at Café Bateel locations across Saudi Arabia and the UAE.
